enes

Blog

Nagoya Travel Guide
Domatsuri 2019
The Nippon Domannaka Festival, commonly known as Domatsuri, is one of the most energetic and vibrant festivals in Japan. It’s a multi-day festival held in Nagoya at the end of August, when the summer heat reaches its peak, and it fills the city and its surroundings with hundreds of yosakoi dancers coming from all over the country and even abroad. Curious already? Watch the performance of the winning team from...
Arimatsu Narumi Shibori Tie-Dyeing
Arimatsu, located just about 20 minutes by train from Nagoya Station, is a town well known for being the home of the traditional Arimatsu-Narumi Shibori technique, a fabric dyeing method that has been skillfully crafted over the last 400 years. Edo Period traditional black wooden houses along the Tokaido Road During the Edo Period (1603 – 1868) the town used to be one of many located along the Tokaido, a...
Are you ready to embark on a cultural journey unlike any other? Imagine a meal that tantalizes your taste buds with the finest ingredients and a show that leaves you in awe of ancient skills and traditions. At Kisoji in Nagoya, you can indulge in a luxury Shabu Shabu hot pot feast paired with a 30-minute ninja show that will transport you to a world of exquisite flavors and thrilling...
Atsuta Jingu
Atsuta Shrine, also called, Atsuta-san or Atsuta-sama, is the second most important Shinto shrine in Japan, after the Ise Grand Shrine. The venerated sun goddess Amaterasu is enshrined here as well as being home to the sacred sword Kusanagi-no-tsurugi, which is one of the three Japanese imperial treasures. Legend has it that Amaterasu gave the sword to the first emperor of Japan and from it, he gained the right to...
Miso Nikomi Udon
Japan has a wide variety of traditional noodle-based dishes. Nagoya uses a lot of noodles in their signature Nagoya Meshi, which are dishes local to Nagoya. In fact, five of them are noodle bases dishes! (Ok fine, two of those are actually spaghetti… not sure if that counts!) Another popular type of noodle is udon. Udon noodles are thick white noodles made from three basic ingredients: wheat flour, salt, and...
1 11 12 13 14 15 19

RECENT ARTICLES

Toyokawa Inari Foxes
The Best Day Trips From Nagoya in Aichi Prefecture
December 12, 2025
Nagoya Marriott Associa
The 13 Best Hotels in Nagoya – Stay Here for a Luxurious Time in Nagoya
December 11, 2025
Nagoya Winter Illuminations 2020
Best Things to do in Nagoya in Winter – Everything You Need to Know
December 11, 2025

NEWSLETTER